锦绣八彩蝶 Splendid cold appetizers 上汤焗精选鲜活澳洲塔斯曼龙虾 Served in soup baked with fresh Vietnamese flower lobster 传统古法番茄汁烹海虾 Traditional ancient tomato sauce cooking sea shrimp 红枣枸杞燕窝盅（位上） Red dates, goji berries, bird's nest cup 清蒸宁德半野化大黄鱼（采于官井洋大黄鱼繁殖保护区） Steamed Ningde semi-wild large yellow croaker 黑胡椒蒜子牛肉粒配杏鲍菇 Black pepper, garlic beef with oyster mushrooms 琥珀果仁柿椒爆炒鸡胸丁 Stir-fried diced chicken breast with amber nuts and bell peppers 伊比利亚黑猪火腿蜜瓜拼盘 Iberian ham melon platter 酥香苏尼特小羊排 Crispy Sunit lamb chops 香煎银鳕鱼配芥末丘比特酱 Pan-fried silver cod with mustard cupid 传统津味焖圆蹄 Traditional braised pork front elbow 糯板栗扒黄金白菜 Sticky chestnut grilled with golden cabbage 花开富贵素油鲜芦笋 Flowers bloom rich and noble oil fresh asparagus 国宴乌鱼蛋汤（位上） Chicken soup stewed with fresh mushrooms 农夫山泉真火腊味煲仔饭 Nongfu Spring real fire flavor claypot rice 趣味生活甜馅面食蒸點 Fun life sweet stuffed pasta steamed point 愉悦时光水果盘 Happy Time Fruit Bowl RMB 6888元/席